Chinese Food
All Recipes
Super fried shredded pork with Beijing sauce
Beijing sauce shredded pork used to be one of my favorite dishes. Around 2000, there were all kinds of restaurants in Jinan. Since the pepper has completely conquered people's taste buds, they are all red. Now it's hard to find a Beijing sauce s... ...
Fried noodles with soy sauce
Flour 400g, water 160g, sweet sauce, bean paste, pork filling, sugar, bean sprouts, black fungus, carrot and cucumber, ginger, garlic, onion, pepper, star anise, oil
Pork pie
There are many breakfasts in the alley next to the unit. There are residential areas on both sides. There are many crowded cars at work. It is often blocked to have breakfast. The pie seller is in the middle. There are fifty or sixty big electri... ...
Goubuli bun
Goubuli bun is not only Tianjin, but also a famous traditional snack in China. Speaking of its origin, it can be traced back to the Tongzhi period of the Qing Dynasty more than 100 years ago. A 14-year-old boy named noble came to Tianjin from hi... ...
Cold spinach and peanuts
The last time I fried spinach, there were still some left. Today I mixed it with peanuts. It's delicious. (expanded)
Stir fried squid in soy sauce
There is also a process for squid dry hair. I usually start hair at night, so I haven't patted the process. Now my hair is getting better and better. When I next send squid, I must take a process to share. These are squid whiskers and leftovers.... ...
Beijing sauce shredded pork with bean slices
What? Don't want to be vegetarian, want to eat meat? Let's go. Jinxi will take you to drive meat It's said that men and women are not tired of working together. It's the same in diet. There's no bad food, only bad food. Food diversity, meat and ... ...
Girdle fire
It's delicious and easy to cook. It's hot outside and tender inside. Childhood memories
Trial use of air fryer ~ fried pork chop~
Fried food. It's crispy and delicious. Many people like it. In fact, I am no exception. When I was a child, I liked my mother's fried ribs, spring rolls and tofu rolls... And now. In fact, they seldom eat fried food. I'm afraid that the gutter o... ...
Hawthorn lotus root slices
Lotus root is fresh and hawthorn is in season. When I see this dish in Nicole's book, I'll try it at once ~ ~ I can only say that I like the sour, sweet, crisp taste so much ~ ~ hawthorn is used more. But I still hope that the sour taste is heav... ...
Sesame pancake
All the alleys sell pancakes. Local people like pancakes. They sell pancakes with vegetables, pancakes with meat, pancakes with oil sticks, pancakes with spicy hot, pancakes with Ciba, pancakes with eggs, etc. Why don't you bother to make pancak... ...
Hand to hand to teach you how to make noodles
When I was a child, my grandma and aunt said that if I could tie a man's stomach, I could tie his heart. Before, my understanding of this sentence was limited to eating. I think. A woman who can cook carefully and take care of her husband and ch... ...
Super simple version of donkey roll
Preparatory work-1. Mix the glutinous rice dough into a yogurt like paste. 2. Stir fry the raw bean noodles over a warm fire until the color is darker, the flavor is fragrant and ready to serve.
Beijing girdle fire
Pure creativity *^_^*……
